When it comes to cider, one swallow makes a summer, as cider lovers and makers from across Europe descend on Llancaiach Fawr near Caerphilly in the South Wales Valleys on the weekend of August 12-14 for a celebration of the craft of cider making as Wales hosts the first ever International Craft Cider Festival (tickets are now on sale from www.internationalciderfestival.com).
As with artisan foods generally, there has been a huge rise in popularity in craft ciders in recent years, and the festival brings that interest to life, with ciders and perries from England, particularly the West Country, the Hesse region of Germany, Asturias in Spain, Brittany and Normandy in France, and of course the locally produced ciders of Wales.
The festival is being put together by the Welsh Perry and Cider Society. The Society’s Development Officer, Cressida Slater said: “Wales is proud to host the very first International Craft Cider Festival in the beautiful grounds of the 16th century Llancaiach Fawr manor house, reflecting the increasing interest in cider and its traditional production. We’ll have some of the best ciders in the world for people to sample and buy, and we’ll create a great cosmopolitan atmosphere with live music on the bandstand and a real flavour of the countries involved.”
Amongst the ciders on show will be Hogan’s Dry Cider from Warwickshire, Best in Show at the recent Great Lakes International Cider and Perry Competition in the US, plus the Ross on Wye Cider and Perry Company, Champion Cidermaker at the recent Big Apple Cider and Perry Trials at Putley. Visitors will also get the chance to explore the traditions and cultures behind the variety of regional cidermaking at the show, meet the producers, and develop an even greater appreciation of the drink. There is also a full music programme throughout the weekend featuring an international line-up of bands.
Cider has featured prominently throughout history:
- in the 14th Century children were baptised in cider as it was considered cleaner than the water
- farm workers’ wages in earlier times included four pints of cider a day
- at one time, 365 different varieties of cider apples were grown
- each year more than 130 million gallons of cider are produced in the UK
- 45% of all the apples grown in the UK now used here for cider making *
Llancaiach Fawr is particularly appropriate as a venue for the festival, as the orchard of the 16th century manor house contains varieties of apples that are now rarely found, such as Decio, Paradise, and Catshead, amongst others.
The festival is one of the many events in the Love The Summer Love The Valleys campaign, part of Valleys Heart and Soul, a three year campaign which aims to raise awareness of the region as a tourist destination and bring long-term economic benefits to the area, with £42million investment to regenerate The Valleys and highlight the vast amount of activities and attractions on offer for its residents and visitors.
For further information please go to www.internationalciderfestival.com